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Food Processing
Food processing businesses are subject to strict hygiene regulations in the form of HACCP, with many of these standards centred around storing and preparing food products within set temperature ranges.
ETI has been supplying the food processing industry with vital measuring devices such as food and meat thermometers, refrigeration thermometers and wireless data loggers for many years.Combined, our solutions enable food processers to constantly and accurately monitor the safety of operations. When concerns arise, instant alerts prompt immediate remedial action to prevent food spoilage.