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Cook's Thermometer for Confectionery, Frying & Jam
Cook's Thermometer for confectionery, frying & jam
- Stainless steel thermometer with clearly marked scale
- °C/°F scale with recommended temperatures
- Measures 50 x 240 mm plus a 65 mm plastic handle
- Incorportates retaining clip
- Stainless steel
The stainless steel cook's thermometer for confectionery, frying and jam indicates temperature over the range of 40 to 200°C and 100 to 400°F in 2°C/°F divisions.
The scale is clearly marked for hard crack, soft crack, hard ball, soft ball, thread, jam, caramel, sterilising and deep fry.
The stainless steel casing incorporates a retaining clip and measures 50 x 240 mm plus a 65 mm plastic handle.
Simply insert the thermometer into the liquid or food being measured and read the temperature.
800-806
Data sheet
| Range: | 40 to 200°C and 100 to 400°F |
|---|---|
| Resolution: | 2°C/°F |
| Display: | Analogue scale |
| Case Material: | Stainless steel |
| Guarantee: | one year |
| Measurement Scale: | Celsius/Fahrenheit |
Reviews (14)
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Exactly as expected, works well
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Exactly as expected, works well and cannot be confused with other culinary tool.
By Tony S. on 12/01/2021
Excellent product, high quality
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Excellent product, high quality
By Rachel R. on 29/12/2020
Very sturdy, I dont think
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Very sturdy, I dont think it would melt like my last one did
By Hajnalka T. on 18/11/2020
It is exactly what I
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It is exactly what I needed with jam making and fudge easy to use and easy to clean
By Lesley S. on 01/11/2020
It's good
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It's good
By David S. on 17/10/2020