budget catering thermometer kit

860-025 ETI New

Budget catering thermometer kit specifically designed for the food and catering industry with a switchable 0.1°C or 1°C resolution. Kit contains: 

  • Therma 3 thermometer (221-043)
  • penetration probe (123-160)
  • PTFE wire probe (133-362)
  • temperature log book (831-100)
  • tub of 70 MiniWipes (836-022)
  • ABS carrying case (834-120)

More details

in stock

Add Matched Accessories

Add calibration certificate (lead time 14/21 days)

UKAS 3 point 2 probe certificate (-18, 0, +70°C)
UKAS 3 point 2 probe certificate (-18, 0, +70°C)

UKAS 5 point certificate instrument & 2probes (-18, 0, +40, +70, +100°C)
UKAS 5 point certificate instrument & 2probes (-18, 0, +40, +70, +100°C)


£83.00 ex VAT

  £99.60 inc VAT

Budget catering thermometer kit supplied in a useful ABS carrying case with a temperature log book, a tub of 70 Probe Wipes and a traceable certificate of calibration. This thermometer and probe kit is designed for the food and catering industry.

These kits represent excellent value-for-money as each one is supplied in a FREE carrying case with a FREE temperature log book and a FREE tub of UniWipes.

budget catering thermometer kit contains:

1 x 221-043 Therma 3 thermometer
1 x 123-160 penetration probe
1 x 133-362 PTFE wire probe
1 x 831-100 temperature log book
1 x tub of 70 MiniWipes (836-022)
1 x 834-100 ABS carrying case


range:-100 to 1372°C
battery:3 x 1.5 volt AAA
battery life:minimum 5 years (10000 hours)
sensor type:K thermocouple
display: 12mm LCD
dimensions:25 x 56 x 128 mm
weight:130 grams
case material: ABS plastic
country of manufacture: United Kingdom
guarantee: two years
measurement scale: Celsius/Fahrenheit
certification: FREE traceable calibration certificate

Biomaster protection

Biomaster antimicrobial technology is incorporated in the majority of ETI products during the manufacturing process, reducing the risk of bacterial cross contamination. As well as being harmful to health, outbreaks of food poisoning can damage brands, and the reputation of stores, food producers and restaurants. This protection lasts for the useful lifetime of the product.

The risk of food-borne contamination is widespread, existing in restaurants, bars, hotels, supermarkets, hospitals, schools, aircraft, cruise ships and your home. Anywhere where food is made, prepared or eaten.

Biomaster treated products have been proven to reduce the growth of food borne bacteria such as E.Coli, Salmonella and Campylobacter by up to 99.99%, so by choosing an ETI product with Biomaster additive, your product is protected 24 hours a day, every day.

What is Biomaster?

Biomaster is the leading brand of Antimicrobial Technology providing safe, effective and long-lasting protection against the growth of harmful bacteria, making any surface cleaner and more hygienic for its entire lifetime.

Proven to quickly reduce bacteria by up to 99.99% Biomaster is an effective means of reducing the growth of MRSA, E.Coli, Salmonella Campylobacter and Legionella and over 50 other species.

Incorporated into the body material of your ETI product, Biomaster becomes an integral part of it, providing durable, lifelong protection against the threat of cross contamination. 

How does it work?

The active ingredient in Biomaster is silver. Silver has been used in its pure form for many centuries to prevent the growth of bacteria.

Incredibly durable, long lasting and highly active, when Biomaster is added during manufacture it is dispersed throughout the product casing, will not wash off and will last for its entire lifetime. Biomaster provides antimicrobial protection without allowing bacteria to develop resistance.


Biomaster has 3 different modes of action:





Therma 20 22 & ThermaCheck Instructions

Instructions for the ETI Therma 20, Therma 22 and ThermaCheck thermometers

Download (350.54k)

860-025 C of C

860-025 Budget Catering Kit certificate of conformity

Download (229.48k)


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