Meat Roasting Thermometer

£4.50 ex VAT

£5.40 inc VAT

Meat roasting thermometer in stainless steel with Ø45mm dial

  • Durable stainless steel
  • Large Ø45 mm analogue dial with a 1°C resolution
  • Clearly marked
  • Range 0 to 120°C in 1 °C divisions

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Product code: 800-804

Having a cooking thermometer to check the temperature of your meat is essential for food safety. Our simple meat roasting thermometer is clearly marked for beef, lamb, pork and poultry so it’s easy to ensure your meat and roasts are properly cooked.

The Ø4 x 105 mm stainless steel food temperature probe indicates temperature over the range of 0 to 120 °C in 1 °C divisions.

The meat thermometer incorporates a large Ø45 mm analogue dial with a 1 °C resolution. No batteries or setup are required.

For the most accurate temperature measurement, insert the temperature probe into the thickest part of the meat or poultry, avoiding any bones. The instrument reading may take a few seconds to stabilise.

Product Details

Data sheet

Range:0 to 120 °C
Resolution:1 °C
Display: analogue dial
Case Material: stainless steel
Guarantee: one year
Measurement Scale: Celsius
Reviews (13)
800-804 instructions

800-804 meat roasting instructions

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800-804 C of C

800-804 certificate of conformity

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800-805 C of C

800-805 Frying certificate of conformity

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