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Meat Roasting Thermometer
Meat roasting thermometer in stainless steel with Ø45mm dial
- Durable stainless steel
- Large Ø45 mm analogue dial with a 1°C resolution
- Clearly marked
- Range 0 to 120°C in 1 °C divisions
Having a cooking thermometer to check the temperature of your meat is essential for food safety. Our simple meat roasting thermometer is clearly marked for beef, lamb, pork and poultry so it’s easy to ensure your meat and roasts are properly cooked.
The Ø4 x 105 mm stainless steel food temperature probe indicates temperature over the range of 0 to 120 °C in 1 °C divisions.
The meat thermometer incorporates a large Ø45 mm analogue dial with a 1 °C resolution. No batteries or setup are required.
For the most accurate temperature measurement, insert the temperature probe into the thickest part of the meat or poultry, avoiding any bones. The instrument reading may take a few seconds to stabilise.
800-804
Data sheet
| Range: | 0 to 120 °C |
|---|---|
| Resolution: | 1 °C |
| Display: | analogue dial |
| Case Material: | stainless steel |
| Guarantee: | one year |
| Measurement Scale: | Celsius |
Reviews (13)
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Works brilliantly and no batteries
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Works brilliantly and no batteries required!
By David C. on 16/12/2021
Compact and appears well made.
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Compact and appears well made. Only used once.
By Andrew L. on 15/09/2020
As described
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As described
By Mary C. on 26/01/2020
Very good and good value.
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Very good and good value.
By Paul M. on 07/01/2020
Perfect, takes the guess work
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Perfect, takes the guess work out of cooking meat.
By Jill C. on 29/11/2016