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Pro-Surface Thermapen® 3 surface thermometer for grills and hotplates

231-279

brand: ETI

New

Pro-Surface Thermapen® surface thermometer for grills and hotplates.

  • pivoting probe & swivel tip for perfect contact
  • temperature range -49.9 to 299.9 °C
  • auto power on/off function
  • 2 year guarantee 

More details

available

Two year guarantee Auto-off HACCP Made in UK Centigrade

£68.00 ex VAT

£81.60 inc VAT

The Pro-Surface Thermapen® thermometer measures the temperature of grills, cooktops, hotplates, and other surfaces over the range of -49.9 to 299.9 °C with a user-selectable resolution of 0.1 or 1 °C. The Pro Surface Thermapen is calibrated "as a system" for improved accuracy.

Simply open the probe and take the reading - the pivoting probe and swivel tip ensure perfect surface contact and highly accurate measurement. The Pro-Surface features the same specification as the SuperFast Thermapen and includes a FREE traceable certificate of calibration. 

The Thermapen® body is splashproof, designed for industrial use and has no buttons to press. Swing open the probe and it's on - close it and it's off. It uses no cables and the probe's fold away action offers protection when not in use and eliminates the need for replacement probe purchases. For high temperature use you can order a protective silicone rubber boot for added thermal and drop protection.

You can customise your Thermapen even further using the  micro switches in the battery compartment.

Thermapen® is a registered trademark in the UK (2025607), EU (008449571) and the USA (3898535). It is also protected by EC Regd.Des.No. 001580473.

  • range: -49.9 to 299.9°C

  • resolution: 0.1 °C or 1°C - user selectable

  • accuracy: ±0.4°C (-49.9 to 199.9 °C) otherwise ±1 °C

  • battery: 2 x 3 volt CR2032 lithium coin cell

  • battery life: 1500 hours

  • sensor type: K thermocouple

  • display: 14.5mm LCD

  • dimensions: 19 x 47 x 153mm

  • weight: 100 grams

  • case material: ABS plastic with Biomaster anti-bacterial additive

  • country of manufacture: United Kingdom

  • guarantee: two years

  • measurement scale: Celsius/Fahrenheit

  • certification: FREE traceable calibration certificate

Biomaster protection

Biomaster antimicrobial technology is incorporated in the majority ETI products during the manufacturing process, ensuring lifelong protection against the risk of bacterial cross contamination. As well as being harmful to health, outbreaks of food poisoning can damage brands, and the reputation of stores, food producers and restaurants.

The risk of food-borne contamination is widespread, existing in restaurants, bars, hotels, supermarkets, hospitals, schools, aircraft, cruise ships and your home. Anywhere where food is made, prepared or eaten.

Biomaster treated products have been proven to reduce the growth of food borne bacteria such as E.Coli, Salmonella and Campylobacter by up to 99.99%, so by choosing an ETI product with Biomaster additive, you are protected 24 hours a day, every day.

What is Biomaster?

Biomaster Antimicrobial Technology is the leading range of safe, effective and permanent additives for the control of harmful bacteria, making any surface cleaner and more hygienic for its entire lifetime.

Proven to quickly reduce bacteria by up to 99.99% Biomaster is an effective means of reducing the growth of MRSA, E.Coli, Salmonella Campylobacter, Legionella and over 50 other species.

Incorporated into the body material of your ETI product, Biomaster becomes an integral part of it, providing durable, lifelong protection against the threat of cross contamination. 

How does it work?

The active ingredient in Biomaster is silver. Silver has been used in its pure form for many centuries to prevent the growth of bacteria.

Incredibly durable, long lasting and highly active, when Biomaster is added during manufacture it is dispersed throughout the product casing, will not wash off and will last for its entire lifetime. Biomaster provides antimicrobial protection without allowing bacteria to develop resistance.

 

Biomaster has 3 different modes of action:

Silver ions bind to the cell surface;
This disrupts the cell and prevents cell growth.

The silver ions are attracted to the Thiol groups in the cell enzymes;
This prevents the bacterium producing energy.

Silver ions interrupt the cell DNA;
This prevents DNA replication and new cell formation.

 

The Biomaster 3 stage mode of action does not allow bacteria cells to develop resistance, making Biomaster future proof and highly resistant against antibiotic resistant species such as MRSA.