To be accurate, infrared thermometers need to be be kept free of dirt, dust, moisture, fog, smoke and debris. When these conditions are present, you may want to consider using another tool for measuring surface temperatures such as a surface temperature probe and non infrared thermometer.
Always take the time to clean your infrared thermometer after exposure to dirty, dusty, smokey or humid conditions. You should also plan a regular cleaning every six months or so. Particular care should be taken to keep the infrared lens or opening clean and free of debris.
RayTemp 2 Infrared Thermometer high accuracy ±1 °C over 0 to 100 °CFREE traceable certificate of calibration meets the European Standard EN 13485 displays ambient temperature records the max/min temperatures designed & built in Britain
RayTemp 3 Infrared Thermometer - ideal for the foodservice industry±1 °C accuracy over the critical food range circular laser for precise targeting compact, lightweight & easy to use temperature range -60 to 500°C
RayTemp 8 Infrared Thermometer with integral type K thermocouple sockettemperature range IR -60 to 500 °C, probe -64 to 1370 °C includes differential & average temperatures two-in-one thermometer target ratio 12:1 sold exclusive of probe
RayTemp® 38 infrared non-contact thermometer for measuring small surface areas at greater distancesauto-power off & backlight functions wide temperature range -59.9 to 999.9°C robust housing for durability target distance/diameter ratio of 50:1 RayTemp® 38 is sold excluding probe
