cook's thermometer or toffee thermometer

The cook's thermometer or toffee thermometer indicates temperature over the range of 40 to 200°C in 2°C divisions.

The cook's thermometer - toffee thermometer is clearly marked for hard crack, crack, soft crack, hard ball, soft ball and thread and deep fry.

The cook's thermometer's stainless steel casing measures 50 x 240mm plus 90mm plastic handle.

Simply insert the cook's thermometer - toffee thermometer into the liquid being measured to the level indicated and read the temperature.